Sanitation Technician
Company: Ajinomoto Foods North America
Location: Lampasas
Posted on: April 20, 2024
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Job Description:
Position Summary The sanitation worker is a member of a
Sanitation team whose duties are to clean, sanitize and maintain
the Manufacturing plant. This will involve but is not limited to
cleaning and sanitizing: production areas, machines, and equipment
in food processing facility, cleaning floors, rest rooms, and break
rooms, washing walls, cleaning glass, removing rubbish, and
performing routine ground maintenance. The sanitation crew is
required to work quickly and efficiently during relatively short
time periods between the plant's normal production shifts, and be
able to work as a team along with other members of the team, under
stressful conditions and be flexible and willing to perform varying
tasks per the supervisor's instructions and in accordance with all
safety and regulatory guidelines.
Position Essential Duties and Responsibilities
Perform varying tasks while standing, lifting, crouching, etc.
during long periods of time.
Follow routine verbal and written instructions.
Dismantle, cleans, and reassembles machine/production
equipment.
Follow safety, food safety (HACCP, GMP's, and Sanitation SOP's)
regulatory and operating procedures.
Follow procedures for handling, storing, moving and using chemical
cleaners, in accordance with plant SOP's.
Clean building floors by sweeping, mopping, scrubbing, or
vacuuming.
Gather and empty trash.
Service, clean, and supply restrooms.
Service, clean and supply break room.
Clean and polish all fixtures e.g. drinking fountain, door handles,
and sinks.
Clean windows, glass partitions, and mirrors, using approved
cleaners, sponges, and squeegees.
Dust furniture, walls, and warehouse shelves.
Mix water and detergents in containers to prepare cleaning
solutions, according to specifications.
Scrub warehouse flooring with motorized scrubber.
Clean outside grounds of paper, trash, and debris.
Clean trash compactor, and card board area.
Monitor building cleanliness and safety by performing such tasks as
placing caution signs as need, checking chemicals are properly
stored, and dispensing bottles are clearly mark. Ensure that
hazards are not created.
Move supplies, either manually or by using hand trucks (pallet
jack).
Notify supervisor concerning the need for supplies.
Set up, arrange, and remove production tables, chairs, to prepare
facilities for pre and/or post operations.
Other jobs as assigned
Position Qualifications
1 year experience in food, beverage or dairy
processing/manufacturing environment
High school diploma or GED PREFERRED
Food industry experience
Sanitation experience Physical Demands and Work Environment: The
physical demands and work environment characteristics described
here are representative of those that must be met by an employee to
successfully perform the essential functions of this job.
Reasonable accommodations may be made to enable individuals with
disabilities to perform the essential functions. Work environment:
While performing the duties of this Job, the employee is regularly
exposed to wet and/or humid conditions and moving mechanical parts.
The work environment may be noisy, dusty, slippery, hot or cold,
depending on the particular product and manufacturing processes
being carried out. Workers are required to regularly wash their
hands with anti-bacterial soap and sanitizer, wear protective
clothing including hair nets, gloves, masks and overalls, which
will help avoid contaminating products. Physical demands: Frequent
use of hands to finger, handle, grasp or touch objects and tools.
Frequent standing, walking, climbing, squatting, stooping,
crouching, twisting, bending and reaching. Frequently lift and/or
move up to 50 pounds. Working in cold environment of 20-40 degrees
Fahrenheit or 80-100 degrees in Fahrenheit for extended periods is
likely. Must have the ability to smell and detect odors. Specific
vision abilities required by this job include close vision,
distance vision, color vision, peripheral vision, depth perception
and the ability to adjust focus.
Keywords: Ajinomoto Foods North America, Round Rock , Sanitation Technician, Professions , Lampasas, Texas
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